Hojicha Pastry Cream
Roasted hojicha tea infuses this silky custard with nutty, smoky notes ideal for cream puffs and éclairs.
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Roasted hojicha tea infuses this silky custard with nutty, smoky notes ideal for cream puffs and éclairs.
Refined layered dessert with hojicha cream, fresh berries, and granola for elegant Japanese fusion sweetness.
A Japanese-Italian fusion combining creamy mascarpone with earthy roasted hojicha tea layered between delicate ladyfingers.
Refined Japanese mousse showcasing roasted hojicha flavors with light, airy texture
Chewy nougat with roasted hojicha, honey, and toasted nuts for an elegant Japanese-inspired treat.