Save Pin A festive and vibrant appetizer platter arranged in the shape of a holiday bow featuring an assortment of cheeses cured meats fresh fruits nuts and savory bites&perfect for entertaining.
This platter is perfect for holiday gatherings and always impresses guests with its colorful presentation and variety.
Ingredients
- Cheeses: 120 g sharp cheddar cubed 120 g brie sliced 120 g gouda cubed
- Cured Meats: 100 g prosciutto thinly sliced 100 g salami thinly sliced
- Fresh Fruits: 1 cup red grapes 1 cup green grapes 1 pomegranate seeded 1 apple sliced
- Crackers & Bread: 1 baguette sliced 150 g assorted crackers
- Nuts & Extras: 1/2 cup roasted almonds 1/2 cup marinated olives 1/2 cup dried apricots 1/3 cup honey or fig jam
- Garnishes: Fresh rosemary sprigs Edible flowers (optional)
Instructions
- Step 1:
- On a large rectangular or oval platter lightly sketch the outline of a bow using parchment paper as a guide if desired.
- Step 2:
- Arrange the cheeses along the loops and center of the bow spacing for visual appeal.
- Step 3:
- Fold and layer the cured meats in gentle waves or rosettes next to the cheeses.
- Step 4:
- Fill in the bow with clusters of grapes pomegranate seeds and apple slices.
- Step 5:
- Place crackers and baguette slices around the edges or in the tails of the bow.
- Step 6:
- Add nuts olives and dried apricots in small piles throughout to create color and texture contrast.
- Step 7:
- Spoon honey or fig jam into a small bowl and nestle it into the platter.
- Step 8:
- Garnish with fresh rosemary sprigs and edible flowers for a festive touch.
- Step 9:
- Serve immediately replenishing ingredients as needed.
Save Pin This platter always brings the family together during the holidays creating joyful and delicious memories.
Required Tools
Large serving platter or board Sharp knife Small bowls for jams and olives Cheese knives or spreaders
Allergen Information
Contains Milk (cheese) Tree nuts (almonds) Gluten (crackers baguette) May contain Sulfites (cured meats) possible cross-contamination in processed foods Always check product labels for allergens.
Nutritional Information
Calories 260 Total Fat 14 g Carbohydrates 22 g Protein 10 g per serving approx.
Save Pin Enhance your holiday celebrations with this easy to assemble and stunning appetizer platter.
Recipe FAQs
- → How should the platter be arranged for best presentation?
Use a parchment outline to sketch a bow shape and arrange cheeses along the loops, fold cured meats into rosettes, and cluster fruits and nuts strategically to create visual appeal.
- → What are good vegetarian alternatives for this platter?
Omit cured meats and include extra cheeses, marinated vegetables, or hummus to maintain variety and flavor.
- → Can this platter accommodate gluten-free needs?
Yes, simply substitute gluten-free crackers in place of regular ones to ensure it’s suitable for gluten-sensitive guests.
- → What are some suitable pairing options for this platter?
Light white wines or sparkling wines complement the mix of cheeses, fruits, and savory bites beautifully.
- → How long can the platter be kept before serving?
It’s best served immediately, but ingredients can be replenished and arranged fresh shortly before guest arrival.